Chestnut Appetizers  

Recipe of Chestnut Appetizers

Posted Date : December 29,2014
Time to make : 35 Min.
Instruction for Chestnut Appetizers
  1. In a small mixing bowl, combine chestnuts and soy sauce. Refrigerate for 30 minutes.
  2. Preheat oven to 450 degrees F (275 degrees C). Line a baking sheet with aluminum foil, and spray with a non-stick cooking spray. Cut bacon into thirds.
  3. Place brown sugar in a small mixing bowl. Drain chestnuts then roll them in brown sugar.
  4. Wrap each nut in a bacon strip and secure it with a toothpick. Arrange chestnut/bacon wraps on the prepared baking sheet. Bake until the bacon is crisp. Serve.
Ingredients of Chestnut Appetizers
  • 1 (10 ounce) can whole chestnuts, drained
  • 2 cups soy sauce
  • 1 cup brown sugar
  • 1 pound bacon
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