Cleaning Tips of Pressure Cooker

Oct 18,2014
Cleaning Tips of Pressure Cooker
  • Do not store food in pressure cooker when not in use. Clean and dry the cooker after each use.
  • Warm water is recommended for cleaning. Do not wash the lid in a dishwasher Before each use, ensure the cover of the pressure indicator or safety valve is not damaged and it fits well.
  • If there is damage, replace the cover before using the cooker again After each use, release and clean the anti-clogging nut and the pressure regulator completely.
  • The steam discharging tube and the anti-clogging nut should not be filled or blocked by any substances, such as food residue. When installing the pressure regulator, make sure that it is installed in the correct position.
  • After each use, the safety valve should be examined to ensure it is clean. Clean with hot water if required.
  • After each use, the rubber gasket should be cleaned thoroughly with warm water. It should be installed back in the lid after washing The rubber gasket will last longer if you place the lid upside down on top of the pressure cooker body after it has been washed Depending on how often tile pressure cooker is used, you should replace the rubber gasket, the 0-ring for the safety valve and sealing ring for pressure regulator every 1-2 years.
  • In case of damage (tears or cracks, deformation on the edges or hardening), these parts should be replaced immediately.